Wines

Crafted in 2022 by Jean Max, this red wine captures the spirit of elegance and balance in every sip. It reveals generous notes of ripe berries, subtle spices and a smooth texture that lingers beautifully on the palate. Produced with care and passion, it reflects the unique character of its terroir while offering a modern touch that makes it easy to enjoy on any occasion. Perfect for sharing over dinner or savouring on its own, it shines best when served at around 16–18°C, bringing out all its depth and complexity in the most inviting way.

Discover the exquisite 2022 vintage from Domaine Bonnardot, a testament to their dedication and expertise in winemaking. This white wine captures the essence of Burgundy with its elegant aromas and refined taste. Crafted with care, it offers a harmonious blend of freshness and complexity, perfect for those who appreciate nuanced flavours. To truly enjoy this delightful wine, serve it at an ideal temperature of 10-12°C. Whether you're hosting a dinner or enjoying a quiet evening, this bottle promises to elevate the experience, making it an excellent choice for both connoisseurs and casual wine lovers alike.

From the heart of Tokaj, this 2022 white from Kolonia 52 captures the elegance and freshness that make the region so special. Crafted with care by a producer known for combining tradition with a modern touch, it reveals crisp citrus notes, delicate minerality and a lively, refreshing finish. Perfect for an aperitif or to pair with light dishes, it brings out the best of the Furmint grape in every sip. To enjoy its full character and balance, serve it chilled at around 10–12°C. A wine made to surprise and delight, inviting you to savour its vibrant personality.

Crafted with passion by Tenute Vercellino, this 2023 red is a true expression of elegance and authenticity. Its vibrant ruby colour invites you to discover a smooth balance of ripe red fruits, subtle spices, and a delicate finish that lingers on the palate. Perfectly versatile, it pairs beautifully with pasta, grilled meats, or aged cheeses, making every meal feel special. Enjoyed best at 16–18°C, it reveals all its character and finesse when served at the right temperature. A wine that combines tradition with modern charm, offering a delightful experience for both casual evenings and special gatherings.

This elegant white from Baden reveals a lively balance between freshness and softness. Crafted by the passionate winemakers at Weingut Brand, it shows their dedication to purity and precision. On the nose, you’ll find gentle notes of pear, apple, and white flowers, while the palate offers a smooth texture with a bright, mineral finish. It’s the kind of wine that feels effortless yet refined, perfect for sharing over a relaxed meal or as an aperitif. Serve it chilled, ideally around 10°C, to let its crisp fruit and delicate aromas shine at their best.

This elegant white from Baden reveals a lively balance between freshness and softness. Crafted by the passionate winemakers at Weingut Brand, it shows their dedication to purity and precision. On the nose, you’ll find gentle notes of pear, apple, and white flowers, while the palate offers a smooth texture with a bright, mineral finish. It’s the kind of wine that feels effortless yet refined, perfect for sharing over a relaxed meal or as an aperitif. Serve it chilled, ideally around 10°C, to let its crisp fruit and delicate aromas shine at their best.

Fresh and elegant, this Loire Valley white reveals all the charm of its terroir. Crafted by the passionate winemakers at Domaine de Gaubourg, it offers bright aromas of white flowers, citrus, and a hint of honey. On the palate, it’s lively yet smooth, perfectly balanced between freshness and roundness. Ideal with seafood, goat cheese, or simply as an aperitif, it captures the sunny spirit of the Loire. Serve it chilled, around 10–12°C, to enjoy its full aromatic expression and crisp finish that will make you want to pour another glass.

Straight from Patrice Béguet’s hands, this white gem from the Jura captures the spirit of freedom and creativity he’s known for. Bright, lively and full of character, it blends fresh citrus notes with a subtle touch of white flowers and a gentle minerality that lingers on the palate. Each sip feels like sharing a moment with friends, simple and true. Serve it slightly chilled, around 10–12°C, to reveal its purest expression. Perfect for a relaxed evening or to pair with seafood and light dishes, it’s a bottle that invites you to enjoy life in the most natural way.

This natural white wine from Auvergne captures the wild charm of its volcanic terroir. Crafted by Élémentaires Vins, a passionate producer known for pure, expressive creations, it reveals delicate notes of citrus, white flowers and a subtle mineral touch. Fresh and lively on the palate, it offers a beautiful balance between brightness and depth. Ideal for sharing with friends over seafood or light dishes, it brings a sense of authenticity to every sip. Serve chilled, around 10°C, to enjoy its full aromatic potential and let its gentle energy embrace your senses.

This lively white wine from Auvergne captures the wild beauty of its volcanic terroir. Crafted by Élémentaires Vins, a small producer known for their pure, low-intervention style, it shines with freshness and energy. Expect bright citrus, white flowers, and a hint of minerality that makes each sip vibrant and precise. Perfect for an aperitif or paired with seafood and light dishes, it brings a taste of authenticity straight from the heart of France. Serve it chilled, around 10°C, to enjoy its full aromatic expression and crisp texture. A true gem for natural wine lovers.

This vibrant red from the heart of Auvergne captures the spirit of its volcanic soils and the passion of Élémentaires Vins. Crafted with minimal intervention, it offers a pure expression of fruit, freshness, and finesse. Each sip reveals juicy red berries, subtle spice, and a silky texture that makes it irresistibly easy to drink. The winemaker’s care shines through in every drop, balancing authenticity with elegance. Serve it slightly cool, around 14–16°C, to let its lively character unfold beautifully. Perfect for sharing over a relaxed dinner or a cosy evening with friends.

Crafted by the talented Sam Vinciullo in 2018, this Chardonnay is a pure expression of Margaret River’s character. With a focus on minimal intervention, the winemaker lets the vineyard speak, offering bright citrus notes, subtle stone fruit and a delicate mineral edge. Its refreshing texture and gentle complexity make it an elegant choice for any occasion. Best enjoyed chilled at around 10–12°C, it reveals balance, finesse and a clean finish that lingers beautifully. Perfect to share with good food and good company, this bottle reflects both authenticity and passion in every glass.

From the hills of Lazio, this lively red from Le Coste bursts with freshness and pure character. Known for crafting natural wines full of soul, the producer lets the fruit shine with vibrant aromas of red berries, soft spices and a gentle earthy touch. Light on its feet yet full of flavour, it’s the kind of bottle that brings joy to any table, whether shared with friends or enjoyed on a quiet evening. Best served slightly chilled, around 14–16°C, it reveals all its juicy charm and easy-drinking nature. A true expression of authenticity and convivial pleasure.

Crafted in 2020 by the talented producer Jauma, this white wine captures a perfect balance of freshness and character. Bursting with lively fruit notes, it offers a vibrant palate that feels both elegant and easy to enjoy. Its natural charm makes it an ideal choice for relaxed evenings or shared moments with friends. Best served chilled at around 10–12°C, it reveals all its subtle layers and refreshing finish. If you’re looking for a bottle that brings both personality and pleasure to the table, this one is sure to become a favourite in your collection.

This lively 2021 rosé from Subject To Change is all about freshness and fun, crafted with a natural touch that lets the fruit shine. Bursting with bright red berries, juicy citrus and a delicate herbal edge, it’s the kind of wine that feels made for long afternoons and easy dinners. The producer is known for minimal intervention and a playful approach, creating bottles that feel honest and full of character. Serve it slightly chilled at around 10–12°C to let its vibrant flavours open up beautifully. Perfect for sharing with friends or enjoying on your own little escape.

From the hands of Jauma, a passionate Australian winemaker known for crafting expressive natural wines, comes a vibrant red full of personality. This 2020 vintage bursts with lively fruit, gentle spice and a touch of earthiness that makes every sip feel honest and joyful. It’s made from dry-grown vines, giving extra depth and character to the flavour. Smooth yet energetic, it’s a bottle that shines whether you’re sharing it with friends or enjoying a quiet evening at home. Serve slightly cool, ideally around 14–16°C, to let its fresh, juicy layers open beautifully in the glass.

Crafted in 2022 by the talented Jason Ligas, this white wine captures the pure essence of its terroir with a refreshing and elegant profile. Ligas, known for his minimal intervention approach, brings out vibrant aromas of citrus and delicate floral notes, balanced by a subtle minerality that lingers on the palate. Smooth yet lively, it’s the kind of bottle that feels both refined and approachable, perfect to share over a relaxed dinner or enjoy on its own. Serve it chilled at around 10–12°C to reveal all its crisp freshness and layered complexity, making every sip a true pleasure.

Crafted by the passionate winemaker Jason Ligas, this 2020 rosé reveals a vibrant personality that instantly charms. Born from a careful saignée method, it offers a delicate balance of freshness and depth, with notes of ripe red berries and a subtle touch of spice. The result is a wine that feels both elegant and lively, perfect for sharing on warm days or pairing with light dishes. Every sip reflects the producer’s dedication to natural expression and authenticity. For the best experience, serve it slightly chilled at around 10–12°C, allowing its full character to shine effortlessly.

Crafted by the visionary Moravian winemaker Richard Stávek, this 2021 red is a true expression of authenticity and finesse. Produced in small quantities with a focus on natural methods, it delivers vibrant freshness, delicate fruit notes and a subtle rustic charm that makes every sip memorable. Stávek’s commitment to minimal intervention allows the character of the vineyard to shine through, offering a wine that feels both pure and soulful. Perfect for those who appreciate honest craftsmanship, it reveals its best personality when served slightly chilled, ideally around 14–16°C, making it an elegant choice for relaxed yet refined moments.

From the heart of Moravia comes a unique white crafted by Richard Stávek, a winemaker known for his authentic, small-batch creations. This cuvée captures the purity of the vineyard with delicate aromas of orchard fruits and a subtle mineral touch that lingers on the palate. Fresh, vibrant and full of character, it reflects the natural approach and passion of its producer. Perfect for those who love wines with personality and finesse, it pairs beautifully with light dishes or simply enjoyed on its own. Serve slightly chilled at around 10–12°C to reveal its full elegance and refreshing charm.

This playful orange wine from Maloof Wines captures the spirit of fun and creativity that the Oregon-based duo is known for. Made with a light touch, it bursts with notes of citrus peel, stone fruit and a subtle herbal edge, offering both freshness and depth in every sip. The texture is silky yet vibrant, making it a perfect choice if you’re curious about skin-contact styles without anything too heavy. Best enjoyed slightly chilled at around 10–12°C, it shines on its own or paired with a relaxed meal. A bottle that invites you to unwind and savour the moment.

This 2021 red is a vibrant creation from the innovative producer Methode Sauvage / Iruai, known for crafting expressive wines with a sense of place. It opens with bright red fruit, subtle spice and a touch of earthiness that makes each sip feel both lively and grounded. Fresh, balanced and smooth, it’s a bottle that invites you to slow down and enjoy the moment, whether shared over dinner or savoured on its own. For the best experience, serve it slightly cool at around 16°C, letting its character shine through in every glass.

This elegant white from Domaine Jacqueson captures all the charm of Burgundy’s finest terroirs. Crafted with care by a family renowned for precision and balance, it offers delicate aromas of white flowers, citrus, and a hint of toasted almond. On the palate, it’s fresh, smooth, and beautifully structured, revealing a subtle minerality that lingers softly. Perfect for sharing over a refined meal or simply enjoying on its own, it pairs wonderfully with seafood, poultry, or creamy cheeses. Serve it chilled, ideally between 10 and 12°C, to let its full character and freshness shine through every sip.

A cracking little white from the Jura, made by a producer who does things his own way: minimal intervention, plenty of instinct and zero shortcuts. The Chardonnay grows on the region's classic marl and limestone soils, hand-picked and gently pressed before fermenting with wild yeasts alone. No fuss, no make-up, just a splash of sulphur at most. In the glass you'll find bright citrus, white flowers and a chalky, saline finish that keeps you coming back for another sip. Fresh, textured and hugely drinkable, it's brilliant with grilled fish, hard mountain cheese or simply on its own with friends. A 2023 to open now and enjoy.